killamch89 Posted January 16 Share Posted January 16 I’ve always found it exciting to explore international cuisines, but I’m curious how others approach it. Have you ever tried cooking a dish from a country you’ve never visited? What was the experience like? Did you struggle with ingredients or techniques? Was it authentic? Link to comment Share on other sites More sharing options...
Knight Barida Posted January 18 Share Posted January 18 I've made some intercontinental dishes at home. A lot of them came out really good, all thanks to watching how it was done on YouTube. That really helped me understand how it was being made. killamch89 1 Link to comment Share on other sites More sharing options...
killamch89 Posted January 19 Author Share Posted January 19 18 hours ago, Knight Barida said: I've made some intercontinental dishes at home. A lot of them came out really good, all thanks to watching how it was done on YouTube. That really helped me understand how it was being made. Same here. I made a Japanese chicken loaf with cheese surrounded by turkey strips the other day and it was delicious! I mean, I was making sandwiches out of it, tortilla wraps and eating with some rice. I really outdone myself there. Link to comment Share on other sites More sharing options...
Knight Barida Posted Friday at 04:14 AM Share Posted Friday at 04:14 AM On 1/19/2025 at 2:14 AM, killamch89 said: Same here. I made a Japanese chicken loaf with cheese surrounded by turkey strips the other day and it was delicious! I mean, I was making sandwiches out of it, tortilla wraps and eating with some rice. I really outdone myself there. You surely did a good job. I guess you had the time of your life making such delicious meals, right? Link to comment Share on other sites More sharing options...
killamch89 Posted yesterday at 12:41 AM Author Share Posted yesterday at 12:41 AM On 2/13/2025 at 11:14 PM, Knight Barida said: You surely did a good job. I guess you had the time of your life making such delicious meals, right? Yep. I do love preparing new dishes from time to time and I especially love when they come out perfect. Link to comment Share on other sites More sharing options...
The Blackangel Posted yesterday at 06:02 AM Share Posted yesterday at 06:02 AM My grandma used to make haggis every year at xmas. It seemed gross in the beginning, but after I tried it once, i was hooked. It’s easy to completely fuck up making it, but if you know what the hell you’re doing IT IS SOMETHING YOU WILL NOT REGRET. Link to comment Share on other sites More sharing options...